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Mrs. Hill's new cook-book;

by: Hill, A. P., "Mrs E. Y. Hill." [from old catalog]

Publication date: 1898
Topics: Cookery, American, Recipes, cbk
Publisher: New York, G. W. Dillingham co.
Collection: library_of_congress; americana
Contributor: The Library of Congress
Language: English
Item Size: 673.8M

1 p.l., [5]-416 p. 19 cm

Addeddate: 2010-02-25 15:25:11
Call number: 8216919
Camera: Canon 5D
External-identifier: urn:oclc:record:1049667067
Foldoutcount: 0
Identifier: mrshillsnewcookb00hill
Identifier-ark: ark:/13960/t6f19mb9h
Identifier-bib: 00011273531
Lccn: 08023627
Ocr_converted: abbyy-to-hocr 1.1.37
Ocr_module_version: 0.0.21
Openlibrary_edition: OL24160160M
Openlibrary_work: OL16523197W
Page-progression: lr
Page_number_confidence: 74
Page_number_module_version: 1.0.3
Pages: 428
Possible copyright status: The Library of Congress is unaware of any copyright restrictions for this item.
Ppi: 500
Scandate: 20100312150111
Scanner: scribe1.capitolhill.archive.org
Scanningcenter: capitolhill